SS 2 Sink Unit

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MOQ : 1 Unit

SS 2 Sink Unit Specification

Control System
Manual

Material Grade
SS 304 / SS 202 (standard options)

Installation Type
Free Standing

Processing Technology
Welded & Polished Finish

Equipment Type
2 Sink Unit

Shape
Rectangular

Features
Corrosion Resistant, Easy to Clean, Heavy-Duty Construction, With Backsplash

Application
Commercial Kitchens, Hotels, Restaurants, Canteens

Material
Stainless Steel (SS)

Automatic Grade
Manual

Capacity
Standard (typically suitable for commercial kitchens)

Usage
Washing and Cleaning Utensils/Vessels

Size
Customizable/Standard Available

Dimension (L*W*H)
1200 mm x 600 mm x 850 mm (example size; customizable)

Weight
25-35 kg (approximate, depends on size)

Color
Silver

Finish Type
Matt/Glossy (depends on requirement)

Edge Type
Rounded/Smooth Edges for Safety

Backsplash Height
100-150 mm (varies by model)

Drainboard
Optional/Add-on

Legs Material
Stainless Steel with Adjustable Bullet Feet

Mounting Type
Floor Mounted

Number of Bowls
2

Sink Position
Side by Side

Sink Depth
350-400 mm

Sustainable Feature
Recyclable Material

SS 2 Sink Unit Trade Information

Minimum Order Quantity
1 Unit

Payment Terms
Cash in Advance (CID)

Supply Ability
10 Units Per Month

Delivery Time
2-5 Days

Main Domestic Market
All India

About SS 2 Sink Unit

Capitalise on superior hygiene and efficiency with our blue-ribbon SS 2 Sink Unit, a noble choice for discerning commercial kitchens. Advance Purchase options let you secure this incomparable floor-mounted sink, crafted from premium SS 304/202 stainless steel. The unit boasts side-by-side bowls, a special corrosion-resistant matt or glossy finish, rounded safety edges, and heavy-duty construction. Optional drainboards and customizable sizes accommodate every unique requirement. Equipped with sustainable, recyclable materials and adjustable bullet feet, this equipment delivers durability, easy cleaning, and an exemplary washing solution for hotels, canteens, and restaurants across India.

Efficiency in Commercial Washing-Optimal Usage and Application

The SS 2 Sink Unit is expertly designed for washing and cleaning utensils and vessels in dynamic environments such as restaurants, hotels, and canteens. Its dual-bowl structure saves time, facilitating simultaneous washing and rinsing, while its rectangular, free-standing design ensures seamless integration in various commercial spaces. Its key advantage lies in robust construction and corrosion resistance, offering a long-lasting, sustainable solution that prioritizes user safety and easy upkeep through rounded, smooth edges.

Swift Delivery, Quality Certifications, and Hassle-free Sample Provision

Once a quotation is finalized, our streamlined order processing ensures prompt dispatch of your SS 2 Sink Unit. Typical delivery time is minimized through reliable transportation logistics. Certified for quality and durability, each unit supports rigorous commercial demands. Samples are available for evaluation, allowing informed decisions before finalizing bulk orders. Our efficient staff provides continuous support from consultation to installation, reinforcing confidence for clients nationwide.

FAQ's of SS 2 Sink Unit:

Q: How do I select the right sink depth and finish for my application?

A: Assess your typical cleaning volume and space constraints. For larger utensil loads, opt for a deeper bowl (up to 400 mm). Choose between a matt or glossy finish based on your kitchen's aesthetic or cleaning preferences.

Q: What are the sustainable features of this SS 2 Sink Unit?

A: This unit is crafted from recyclable stainless steel, supporting environmentally responsible operations. It is designed for longevity, reducing the need for frequent replacements.

Q: Where can this two-bowl sink unit be installed?

A: Ideal for commercial kitchens-hotels, restaurants, and canteens-it is floor-mounted and free-standing, fitting easily into a range of layouts or custom spaces.

Q: When is a drainboard recommended with this sink unit?

A: A drainboard is advisable when drying dishes or extra prep space is needed. It's an optional add-on and can be included during your order based on operational requirements.

Q: What is the process for placing an order and receiving the unit?

A: Request a quotation outlining your specifications. Once approved, order processing begins, and the unit is delivered via secure transportation, with timeline updates provided throughout the process.

Q: How does the sink unit ensure user safety in busy kitchens?

A: Rounded and smooth edges reduce the risk of accidental injuries. The corrosion-resistant stainless steel construction also maintains hygiene, essential for high-traffic commercial environments.

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